Industri makanan dan minuman terus menunjukkan kinerja positif. Sepanjang triwulan ketiga tahun ini, industri mamin berhasil tumbuh 5,82 persen
The main idea of the text is that implementing industry standards like ISO 9001:2015 has significantly boosted the productivity of the Indonesian food and beverage industry.
This increased productivity, driven by efficiency improvements and consistent product quality, has resulted in a 5.82% growth for the sector, surpassing the national GDP growth rate.
The implementation of these standards is seen as key to maintaining and enhancing the competitive edge of the industiy.